"" Three Ladies and a Dad: Menu Plan Monday

Monday, May 5, 2008

Menu Plan Monday

Oh My! The Forty Clove Garlic Chicken was delish! We loved it and used the leftover chicken for our salad wraps! Yummy!

Monday - Dinner with friends. I get to see the baby! I am going to bring a "Taco Bar".

Tuesday - Chicken and Brown Rice- Very simple to make. One can FF Cream of Mushroom soup, one can FF Cream of Chicken soup and chicken breast. I use boneless, skinless breasts. Follow the directions for the brown rice and pour the uncooked rice and the water needed to cook in in a 9 x 13 pan. Add the soups and stir. Add the chicken and cover the chicken with the mixture. Cook at 375 for about 30-45 minutes, until the chicken is done.
I also add carrots, spinach and celery in with it so it is a one dish meal!

Wednesday - Whole-Wheat Fusilli with Beef Ragu
Thursday - Soup and Sandwich

Friday - Chicken Fajitas

Head on over the Laura at OrgJunkie for more Menu Planning Ideas.

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